We proudly serve W.C. Clark coffees, Boars Head meats,
and Penn State Creamery Ice Cream!
New at Cafe on the Park:

Join us for some local fare, fresh-baked desserts, and Penn
State ice cream, on our outdoor deck over the mill race or
indoors for breakfast, lunch or dinner.

Dinner, which is only available Friday or Saturday evenings, may
include your choice of a fixed price appetizer-entree or
appetizer-entree-dessert, or your choice from our sandwich,
soup, and salad menu.

Note: During Grange Fair the Cafe will be open our usual hours.
The following weekend, we will be offering a Labor Day picnic
dinner menu.  

Lunch and dinner specials for this week include:

Tuesday, Tuna Melt and Roasted Tomato soup

Wednesday, Reuben and Roasted Vegetable soup

Thursday, Mediterranean Chicken Wrap and
Roasted Potato soup

Friday, Cool Rachel: Turkey , Swiss, coleslaw and thousand
island dressing and Matt's Creamy Mushroom soup.  

Saturday, Reuben Pierogi

Sunday, Turkey, Bacon Provolone and Ranch dressing


Discover tasty, fresh-baked gluten-free cookies, pies, muffins,
cakes and breads, or try one of our gluten-free breakfast or lunch
choices.  Gluten-free customers may also custom order treats for
home. See the
Gluten-free products order form for details!
Hours:

Regular Hours:
Monday:  Closed
Tuesday-Friday 7am - 3pm,  
Saturday 7am - 3pm,
Sunday 9am - 2pm

Dinner Hours:  
Friday and Saturday, 5-9pm

Catering also available